This product is by its nature gluten-free. Tapioca flour is made from dried and ground cassava root. It is excellent for thickening sauces, soups and stews as well as for use in baking.
This product is packed in a warehouse where peanuts and tree nuts are present
Serving and Usage suggestions
Country of Origin
Product of Thailand and/or Brazil
STORE IN A COOL, DRY PLACE. AFTER OPENING, KEEP IN AN AIRTIGHT CONTAINER.
|Daily serving =||100g|
|Energy (kJ)||1 596|
|Glycaemic Carbohydrate (g)||91|
|of which total sugars (g)||0.0|
|Total fat (g)||<0.2|
|of which Saturated fat (g)||0.0|
|Dietary fiber (g)||1.0|
|Total Sodium (mg)||10.0|