This rice milk powder, once reconstituted can be enjoyed as a delicious milk alternative after that by people who are lactose intolerant. Above all, it is not suitable for a strict milk-free diet.
Corn syrup solids, vegetable fat (palm fruit oil), dextrose, maltodextrin, rice flour (15%), salt, tricalcium phosphate, flavouring, thickeners, emulsifier [casein (cow’s milk)], magnesium oxide, potassium chloride, ascorbic acid, nicotinamide, vitamin E, vitamin A, calcium D-pantothenate, dry vitamin D3, pyridoxine hydrochloride, riboflavin, thiamine hydrochloride, vitamin B12, folic acid, biotin, magnesium phosphate, potassium iodide, anticaking agent, stabilisers.
This product is packed in a warehouse where peanuts and tree nuts are present.
Serving and Usage suggestions
In conclusion, to reconstitute: Add 3 tablespoons rice milk powder to 1 cup of water, 100g to 1 liter of water or one measure to 5 measures of water, and whisk well. It is not intended for use by infants.
Country of Origin
Produced in South Africa
STORE IN A COOL, DRY PLACE. AFTER OPENING, KEEP IN AN AIRTIGHT CONTAINER. AFTER THAT ONCE RECONSTITUTED, STORE IN REFRIGERATOR AND CONSUME WITHIN 24 HOURS.
|TYPICAL NUTRITIONAL INFORMATION (as packed)|
|Single serving size =||25g (approx. 3 tablespoons)|
|Per 100g||Per single serving||% NRV* per serving|
|Energy (kJ)||1 789||447|
|Glycaemic Carbohydrate (g)||64||16|
|of which total sugars (g)||15.6||3.9|
|Total fat (g)||16.5||4.1|
|of which Saturated fat (g)||9.7||2.4|
|Dietary fibre** (g)||3.7||0.9|
|Total Sodium (mg)||720||180|
|Vitamin A (μg RE)||585||146||16|
|Vitamin B1 (mg)||0.8||0.2||16|
|Vitamin B2 (mg)||0.8||0.2||16|
|Vitamin B6 (mg)||1.1||0.3||16|
|Folic acid (μg)||260||65||16|
|Vitamin B12 (μg)||1.6||0.4||16|
|Vitamin C (mg)||65.0||16.3||16|
|Vitamin D (μg)||10||2||16|
|* Nutrient Reference Values for individuals 4 years and older
** Method of analysis: AOAC 991.43