This convenient white self-raising flour blend is an ideal alternative to self-raising wheat flour. It can be used in baking bread, cakes, muffins, and biscuits.
Rice flour, potato flour, tapioca flour, maize flour*, buckwheat flour, raising agents (monocalcium phosphate, sodium bicarbonate), xanthan gum. * Does not contain genetically modified organisms.
This product is packed in a warehouse where peanuts and tree nuts are present
Serving and Usage suggestions
Country of Origin
Produced in The UK
STORE IN A COOL, DRY PLACE. RESEAL ZIP LOCK AFTER OPENING.
|Single serving size =||40g|
|Per 100g||Per single serving|
|Energy (kJ)||1 459||584|
|Glycaemic Carbohydrate (g)||77.0||31.0|
|of which total sugars (g)||0.1||0.0|
|Total fat (g)||1.0||0.4|
|of which Saturated fat (g)||0.3||0.1|
|Dietary fiber* (g)||1.4||0.6|
|Total Sodium (mg)||300||120|